India Is Like Home To Me Though I Am Chinese

Time just passes us by without us even noticing it. It is again the time of the year for me to get ready. I have been packing and unpacking and re-packing for the past few days. This year's packing is a little more fun as I know exactly what I still have in India, what I need to bring and what I dont need to get. I dont need to bring my rice cooker as I will have one to use when I arrive. And my pots and pans are still waiting for me in India. Basically it's buying foodstuff like ikan bilis, dried shrimps, 'lap cheong', shrimp sambal belachan ...... a long list to go.

The past 2 to 3 weeks had been depressing with news of Wamlung Monastery needing financial assistance for repair works and with the quakes and the tsunami in various parts of the world. Sometimes I wish I can do more than what I am doing now but I suppose all of us have our limitations to everything. So let's live and let live! I give thanks to all the people who brings cheer into my life